Yam Pie
2025-01-17 09:58
Yam is made into small cakes, nourishing the stomach and strengthening the spleen, and it is very soft and suitable for babies older than 12 months.
Efficacy
Chinese yam mainly helps to strengthen the spleen and stomach and reduce fat and burn fat. It can be served as enhancing kidney, soothing the nerves, improving intelligence and nourishing blood.
Ingredients
Ingredients Consumption
Yam 200 g
egg 30 g
flour 150 g
yeast 2 g
white sugar 15 g
Directions
1
Peel the yam and cook
2
Take 130 grams of steamed yam to make mud, put it in a cool place, add sugar, yeast powder and eggs, mix well
3
After mixing well, add flour and stir until there is no dry powder
4
Knead into dough and roll into a thicker crust
5
Use a small cup to make a small round cake, cover with plastic wrap and ferment to twice the size
6
Brush the pan with a thin oil and heat to two golden colors
What's Cooking
Health In Spring Healthy Cake Made Of Glutinous Rice And Red Dates
Delicious Soup For Tonic In Spring Simmer Chicken Soup With Double Coconut
Tonic In Spring Taro Pork Ribs Tofu Soup
Tonic For Children In Spring Let’s Make Egg Sausage with Spinach and Carrot
Tonic In Spring Delicious Braised Lamb Hoof
Spring Light Meal -- Mango Prawn Salad
Healthy Soup in Spring -- Cordyceps Flowers Spareribs Soup
Spring Regimen--Snow Pear and Tremella Soup
Spring Health Dessert----Sugarcane and Water Chestnuts are Sweet and Delicious
Dispelling Dampness in Spring -- Spareribs Soup with Rhizoma Smilacis Glabrae and Coix seed and Semen Euryales