Summer Food—Sour and Spicy Chicken Feet
2025-01-15 09:57
In early summer, it serves as a very good appetizer, which can promote digestion and appetite. A bottle of beer, a plate of chicken feet, a TV series, and you can start enjoying the leisure weekend!
Efficacy
Chicken feet have a certain effect of health care and are rich in calcium and collagen. Appropriate intake can help weight loss and soften blood vessels, as well as with beauty effects.
Ingredients
Ingredients Consumption
Cooking wine
Soy sauce
Lemon 30 g
chicken feet 500 g
Capsicum frutescens
coriander
vinegar
Directions
1
Wash the chicken feet, cut off the nails, chop in half, boil the water in a cold water pot, remove and wash.
2
Change a pot of water, add 2 spoons of cooking wine and ginger slices, boil for 5 minutes after boiling, remove the ice water and set aside.
3
Take an empty bowl, add cilantro segments, Capsicum frutescens rings, garlic and lemon slices (leave an appropriate amount of lemon slices for later use), then pour 2 spoons of soy sauce, 2 spoons of vinegar, 1 spoon of sugar, a little salt, a little sesame oil and 1 passion fruit pulp, mix well.
4
Use a colander to remove the chicken feet soaked in ice water, drain the water, put it in the adjusted sauce and stir well.
5
Finally, spread lemon slices, cover with plastic wrap and refrigerate for more than 6 hours. Hot and sour chicken feet completed!
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